This exceptional creation features wild-harvested pili nuts celebrated for their uniquely buttery, melt-in-your-mouth texture enrobed in rich, single-origin 60% dark chocolate handcrafted from Davao cacao.
- Made with nutritious, buttery pili nuts natively harvested from the Bicol region.
- Handcrafted from scratch in the Philippines using premium local cacao beans.
- Balanced with a velvety 60% dark chocolate coating that complements the rich nuttiness.
- Great option for those seeking high-quality vegetarian and gluten-free treats.
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Comes in a collectible, beautifully illustrated hexagonal box.